INGREDIENTS:
- Porridge oats
- Almond milk (or your usual milk)
- 1 small banana
- Blueberries
- Mixed seeds (pumpkin seeds, sunflower seeds, poppy seeds, brown sesame seeds)
- Agave nectar
Step 1: Put the oats in a bowl and add some milk. Cook it in the microwave for 2 minutes, or cook it on the hob. For stovetop, use 1 cup of oats to 2 cups of milk, bring it to a boil, and simmer for 3 minutes while stirring continuously.
Step 2: Chop the banana, and before you add it to the porridge, mix 1 tbsp of agave nectar into the oats. Then, add the banana, forming a circle (as shown in the picture above). In the middle of the circle, add the blueberries.
Step 3: Decorate everything with some seeds.
- 2 kiwiis
- 1 orange
- Agave nectar
- 1 small pot of Yoghurt
- Granola
- chopped Banana
INGREDIENTS:
- Chopped apple
- Chocolate chips
- Ground cinnamon
- Peanut butter
Method: Add the chopped apple and mix in the chocolate chips. Place 1 scoop of peanut butter in the middle, and decorate everything with ground cinnamon. Enjoy!
INGREDIENTS:
- Chopped banana
- Peanut butter
- Mixed seeds
- Whole grain bread with seeds
Method: Spread the peanut butter on the toast, then add the chopped banana. Top everything with the mixed seeds.
Enjoy my recipes throughout your week!


No hay comentarios
Publicar un comentario